Olivia Creamery Brings Its Five-Year Kolkata Legacy of Artisanal Ice Cream to Delhi NCR

New Delhi, June 2, 2026: Olivia Creamery, the Kolkata-based artisanal ice cream brand founded by Chef Malika Chawla Batra and Srishti Chawla, has entered the Delhi NCR market, marking its first expansion beyond its home city. This cult-favourite luxury ice cream brand from Kolkata is now available across Delhi NCR through its website and direct ordering, bringing its signature small-batch indulgence straight to your doorstep.

Launched in 2021, the brand has positioned itself in the increasingly competitive space of small-batch artisanal ice cream, where differentiation is no longer driven by flavour alone but by ingredient integrity, process, and narrative. Olivia Creamery's ice creams are handcrafted in limited batches using seasonal fruits, fine cocoa, premium chocolate, and carefully sourced dairy and natural ingredients. Its portfolio spans classic profiles and experimental flavours shaped by travel notes, personal memory, and culinary reference points, alongside sugar-free, vegan and range of luxury ice cream gifting hampers that reflect a widening consumer brief.

Over the years in Kolkata, the brand has steadily built a loyal following for its ice cream category, gradually establishing itself within the premium artisanal segment rather than the mass indulgence category. The philosophy behind #LoveAtFirstBite is rooted in the immediacy of experience, flavours designed to register from the very first spoonful and linger beyond the last bite.

Speaking on the expansion, Co-Founder & Head Chef Malika Chawla Batra said the idea was never to scale rapidly, but to build recall through consistency. "Olivia Creamery started with a simple intent: to create ice creams that people remember not just for taste, but for feeling. Many of our flavours come from lived experiences, whether something we tasted while travelling, a childhood favourite, or a moment tied to a place or memory. Kolkata gave us the space to build that language slowly and honestly," she said.

Co-Founder Srishti Chawla said the brand's move into Delhi NCR reflects a natural next step in its journey, rather than a strategic push. "We've always believed that ice cream is not just a product, it's an emotion-led category. Delhi NCR has a mature and evolving sweet treats culture, where consumers are actively seeking authenticity, craftsmanship, and brands with a point of view. We see strong alignment with that mindset," she said.

With this expansion, Olivia Creamery enters a highly competitive and fast-evolving ice cream market, where premiumisation is being defined less by scale and more by precision, small batches, clean labels, and experience-led indulgence, shaping the next phase of growth in India's premium ice cream category.

About Olivia Creamery

Founded in 2021, Olivia Creamery is a luxury artisanal ice cream brand redefining indulgence through craftsmanship, innovation, and flavour-led experiences. Founded by Malika Chawla Batra and co-founded by Srishti Chawla, it blends classical training with modern techniques to create rich, textured ice creams in small batches. With operations in Kolkata and expansion into Delhi NCR, the brand is building a distinctive presence in India's premium ice cream segment.

User :- Ankit Moharana

Email :-ankit@wishboxstudio.com